find your Appetizers in Recipes Finder

Cook your recipes with recipes finder

quinoa salad recipes.jpg



2016-11-30 18:42:37


Visit: 72

Quinoa salad recipes with Shaved Vegetables


Preparazione:

Utilizing a mandoline, thinly slice the radishes, carrot and fennel bulb. Switch to a big bowl of ice water and refrigerate for about 1 hour, till crisp.

In the meantime, in a saucepan, carry the quinoa and water to a boil. Cowl and prepare dinner over low warmth till the water is absorbed and the quinoa is tender, 20 minutes. Let cool.

Drain and dry the greens. In a bowl, mix the lemon zest and juice with the oil. Add the quinoa and toss; season with salt and pepper. Serve the quinoa in bowls, topped with the greens.


INGREDIENTS

8 large red radishes or 1 large watermelon radish
1 small black radish
1 medium carrot, peeled
1 medium fennel bulb, cored
1 cup quinoa, preferably red, rinsed
2 1/2 cups water
Finely grated zest of 2 lemons
Juice of 1 lemon
2 tablespoons vegetable oil
Salt and freshly ground pepper

Tags #quinpa salad #quinoa #salad




Ingredients

8 large red radishes or 1 large watermelon radish
1 small black radish
1 medium carrot, peeled
1 medium fennel bulb, cored
1 cup quinoa, preferably red, rinsed
2 1/2 cups water
Finely grated zest of 2 lemons
Juice of 1 lemon
2 tablespoons vegetable oil
Salt and freshly ground pepper





Seguici su facebook
Seguici su Twitter
Seguici su Instagram