English Muffin Bread recipe

  1. Home - Recipe Finder | Recipes | Whit Ingredients | English Muffin Bread recipe

2016-09-30 06:18:27

English Muffin Bread recipe

Post by Recipe Finder


In a large mixing bowl, combine 2 cups flour, yeast, sugar, salt and baking soda. Add warm milk and water; beat on low speed for 30 seconds, scraping bowl occasionally. Beat on high for 3 minutes. Stir in remaining flour (batter will be stiff).

Do not knead. Grease two 8-1/2-in. x 4-1/2-in. x 2-1/2-in. loaf pans. Sprinkle pans with cornmeal. Spoon batter into the pans and sprinkle cornmeal on top. Cover and let rise in a warm place until doubled, about 45 minutes.

Bake at 375 degrees F for 35 minutes or until golden brown. Remove from pans immediately to cool on wire racks.