Pasta swordfish and eggplant recipe


swordfish and eggplant.jpg



2017-11-07 19:55:01


Visit: 1558

Preparation:

dice the eggplant and the tomatoes.
brown the eggplant and the tomatoes diced with olive oil,
add the white wine Boil off.
boil the water in a pot.
Add the spaghetti italy pasta in the pot for 2 minutes high heat.
be serving at the table.




Ingredients

1 lb swordfish
2 eggplant
1/2 cup olive oil
1/2 White wine
2 tomatoes