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Yogurt Deviled Eggs



Cut eggs in half lengthwise. Remove yolks and set whites aside. mash
yolks with a fork.
Blend in remaining ingredients. Refill whites using ab (...)



Three Cheese Deviled Eggs



Cover eggs w cold water in saucepan. Bring to boil. Cover. Remove from heat and let stand 25 minutes.
To prevent dark rings on yolks, plunge immed (...)



Salmon Deviled Eggs



Hard boil and cool eggs.
Split lengthwise, scoop out center, mash and mix with salmon, tartar sauce, dill, salt and pepper.
Fill eggs back up (...)



Deviled Eggs And Noodles



Prepare Deviled Eggs according to Recipe 19.
Cover and microwave onion and margarine in 1 1/2-Qt casserole on high (100%) until onion is tender, 1 (...)



Mexican Deviled Eggs



Jalapeno Chile should be seeded and finely chopped. Cut the eggs
lengthwise into halves.
Slip out the yolks and mash with a fork. Mix the mash (...)



Greek Deviled Eggs with Ouzo



Mash egg yolks with ouzo into a smooth paste. Combine parsley , mint and mayo.
Blend both mixtures till smooth. Fill egg whites with mixture and g (...)



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